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Red Wine - Pinot Noir
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1976 Dom. Romanee-Conti La Tache Grand Cru 6 L Burgundy France
Much has been made of the glorious wines from the small Grand Cru La Tache. The vineyard is exclusively owned by the Domaine de la Romanee-Conti, and in good vintages the wines can be among the greatest red Burgundies ever made. This rare six liter bottle from the 1976 vintage displays the multidimensional, seductive fruit, exotic spices and earth the wines are known for. It can be enjoyed now with a large crowd of Burgundy lovers, or it will only improve over the next two decades in a good cellar.
Price: $3,00
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1976 Dom. Romanee-Conti Richebourg Grand Cru 6 L Burgundy France
Here is one extremely rare 6 liter bottle from Domaine de la Romanee-Conti, one of Burgundy's, and the wine world's, brightest stars. The 1976 Richebourg showed considerable power and complexity early on and is now drinking beautifully in this treasured, large-format Methuselah bottle. Savor it now (with a crowd!) or cellar it for 10 or more years.
Price: $2,00
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1979 Bollinger R.D. Brut Champagne France
R.D. stands for “recently disgorged” and refers to the process by which the yeast sediment is removed from a bottle of Champagne. During the time the yeast is in contact with the wine, all sorts of interesting, toasty, yeasty flavors are produced and the wine becomes more complex and creamy on the palate. The longer the wine stays in contact with the yeasts, the finer quality of the wine. Bollinger’s R.D. spends a minimum of eight years on the yeast prior to disgorgement and release to the market. The Bollinger 1979 R.D. is a remarkable bottle of wine, rich and elegant at the same time, and will serve to enhance any special occasion. Also available in magnums while supplies last.
Price: $220,00
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1979 Bollinger R.D. Champagne 1.5L France
Bollinger’s 1979 R.D. is an exceptional luxury cuvee Champagne from one of the region’s finest producers. The 1979 R.D. has spent considerable time aging on the yeast in cool, limestone-walled underground cellars in Champagne. The wine’s depth and complexity of flavors, as well as the exquisitely fine balance can only come from this painstaking, long aging process. Critics say Champagne ages best in magnums -- you’ll have to buy one to test the theory. Also available in jeroboams while supplies last.
Price: $450,00
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1985 Bollinger R.D. Brut 3.0L Champagne France
R.D. stands for “recently disgorged” and refers to the process by which the yeast sediment is removed from a bottle of Champagne. During the time the yeast is in contact with the wine, all sorts of interesting, toasty, yeasty flavors are produced and the wine becomes more complex and creamy on the palate. The longer the wine stays in contact with the yeasts, the finer quality of the wine. Bollinger’s R.D. spends a minimum of eight years on the yeast prior to disgorgement and release to the market. The Bollinger 1985 R.D. is a remarkable bottle of wine, rich and elegant at the same time, and will serve to enhance any special occasion. Also available in magnums while supplies last.
Price: $750,00
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1985 Dom. Romanee-Conti La Tache Grand Cru Burgundy France
La Tache is among Burgundy’s, and the world’s, greatest vineyards. Weighing in at just 14.4 acres in size, the vineyard is exclusively owned by Domaine de la Romanee-Conti. In good vintages La Tache can be among the greatest red Burgundies made. The wines are renowned for their profoundly supple and exotic fruit and multidimensional complexity. The 1985 vintage is no exception and is drinking beautifully now.
Price: $1,00
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1985 G.H. Mumm Grand Cordon Brut Champagne 1.5 L Reims
This is Mumm's answer to Dom Perignon and the prestige cuvées from other Champagne houses. With extra time in the magnum bottle it has evolved into a rich, toasty Champagne that warms the spirit and pleases the palate.
Price: $119,95
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1985 Henri Jayer Echezeaux Grand Cru Burgundy
Henri Jayer's Burgundies are legendary among wine aficionados. Jayer is now retired and bottlings like this Grand Cru Echezeaux are vinous treasures and the epitome of great red Burgundy. Extremely limited! Excellent fill with front label damage.
Price: $950,00
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1988 Billecart Salmon Champagne Cuvee Nicolas Francois Mareuil sur Ay France
Billecart-Salmon is a small, family-owned house known for producing exceptional quality Champagne. Cuvee Nicolas-Francois is their top-of-the-line bubbly made from 45 percent Chardonnay and 55 percent Pinot Noir. This wine has perfect ripeness and purity of fruit, and will be a delight to drink and toast with over the next several years.
Price: $85,00
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1988 Bollinger Champagne Brut R.D. 1.5 L Champagne France
R.D. stands for "recently disgorged" and refers to the process by which the yeast sediment is removed from a bottle of Champagne. During the time the yeast is in contact with the wine, interesting toasty, yeasty flavors are produced and the wine becomes more complex and creamier on the palate. The longer the wine stays in contact with the yeasts, the finer the quality of the wine. Bollinger’s R.D. spends a minimum of eight years on the yeast prior to disgorgement and release to the market. Bollinger’s 1988 R.D. is a lovely wine -- quite full-bodied, dry, and flavorful with hints of toasted bread, nut, and butter.
Price: $375,00
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