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Red Wine - Zinfandel
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1997 Bonverre Zinfandel California
Earthy and jammy, this California Zinfandel expresses aromas of raspberry, watermelon, ripe plum, black pepper, and a softening touch of vanilla. Ready to drink now and over the next 12 months.
Price: $8,95
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1997 Ch. Montelena Saint Vincent Napa Valley California
This proprietary red from Chateau Montelena's estate vineyards is named for St. Vincent, the patron saint of winegrowers. Given this tasty and balanced blend of Zinfandel and Sangiovese, more wineries would do well to forge such ecclesiastical alliances. Kudos to St. Vincent.
Price: $25,00
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1997 Ch. Souverain Zinfandel Dry Creek Valley Sonoma County California
Bright, berry flavors and a hint of sweet oak give this red broad appeal. Chateau Souverain draws on well-established vineyards along the hillsides of the Dry Creek Valley to produce this tasty red.
Price: $11,00
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1997 Clos du Val Zinfandel Napa El Dorado and San Joaquin County California
Zinfandel character varies from county to county-Napa has finesse, El Dorado has power and Lodi has super ripe fruit. Put these disparate parts together and what do you have? The 1997 Clos du Val Zinfandel; where three counties equal one fine bottle of ZIN.
Price: $17,00
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1997 JC Cellars Zinfandel Bolduc Vineyard Napa Valley California
This is a fruit-forward Napa Valley Zinfandel with intriguing characteristics of wine from the south of France. Try this big-boy with wild game or with pasta in a rich, red tomato sauce.
Price: $35,00
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1997 Kunde Estate Zinfandel Century Vines Sonoma Valley California
The Kunde family in Sonoma Valley harvests their 118-year-old Zinfandel vines with love. The end result epitomizes the style of full-grown Zinfandel fruit, perfectly luscious and intense. A mere 2,400 cases produced.
Price: $23,00
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1997 Peterson Winery Zinfandel Dry Creek Valley California
The judicious addition of Carignan, Petite Sirah, and Mourvedre to this Zinfandel deepens its color, flavor, and texture. Match its dark fruit and spice to grilled steak, hamburger, meatloaf, smoked pork ribs, game birds, and ripe, creamy cheeses.
Price: $17,00
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1997 Peterson Winery Zinfandel 375 ml Dry Creek Valley California
The judicious addition of Carignan, Petite Sirah, and Mourvedre to this Zinfandel deepens its color, flavor, and texture. Match its dark fruit and spice to grilled steak, hamburger, meatloaf, smoked pork ribs, game birds, and ripe, creamy cheeses.
Price: $9,95
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1997 Robert Mondavi Zinfandel Napa Valley California
A robust Zinfandel showcasing intense, briery berry and spice character. Delicious with boldly flavored pasta with roasted tomato sauce, black-pepper crusted flank steak, or marinated grilled lamb.
Price: $19,95
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1997 Rosenblum Cellars Zinfandel Reserve Pato Vineyard Contra Costa County California
Ripe and jammy, with front and center raspberry, blackberry, herb, and black licorice flavors. This Zinfandel hails from vines planted at the tail of the 19th century.
Price: $22,00
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